Coffee is a seasonal product with one or in some countries two crops a year. We buy small lots from many farms in each country – so when one coffee runs out, we go right on to the next one we have bought. In some places the farms are very small, just one or two acres, and these coffees change more frequently.

Please see our News page for updates and headlines of coffees we have been roasting recently. Go to Past Coffees for tasting notes of recently finished coffees.